Banana Smoothie with Honey & Cinnamon
This recipe makes 1 serving.
1 frozen banana
1 cup vanilla flavoured soy milk
1 tbsp almond butter
2 tbsp oat bran
1 squeeze of honey
couple dashes of cinnamon
- Put all the ingredients into the blender and blend until smooth.
- I like to keep frozen bananas ready to go in the freezer. Just peel some bananas, and lay them out on a piece of wax paper on a cookie sheet, then freeze them. Once they are frozen, transfer them over to a ziplock bag for storage.
- If you are allergic to nuts, just leave out the almond butter.
- For another flavour, use peanut butter instead of almond butter.