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One Pot Coconut Chickpea Dinner

This quick and healthy One Pot Coconut Chickpea Dinner can be on your table in less than one hour!  Serve over rice and with fresh cilantro.

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This was a hard recipe to name…it’s just like a Chana Masala, except there is no garam masala spice in it so I can’t actually call it Chana Masala.  But I don’t really know what to call it.

So I called it One Pot Coconut Chickpea Dinner, but really it’s just best if I describe it…this dish is chickpeas, cauliflower and sweet potato simmered in an onion/garlic/ginger/spice/tomato/coconut milk sauce, served over rice.  And it’s DELICIOUS.

One Pot Coconut Chickpea Dinner

This dish came about one night last week when I was on day 4 of my husband being out of town, we were in the middle of a blizzard (an actual blizzard), and we were low on groceries.  I had a few staples around…some canned chickpeas, tomatoes, onions, ginger and sweet potatoes, then I discovered a can of coconut milk and I knew I could make something healthy, hearty and delicious!  One Pot Coconut Chickpea Dinner was born.

One Pot Coconut Chickpea Dinner

This vegetarian dish is going to be added to my regular dinner schedule.  I really enjoy meatless dinners, and try to serve them at least once a week.  Some of our favourites are my Creamy Butternut Squash Pasta, or Roasted Tomato Pasta Dinner, or Winter Vegetable Soup, and now this One Pot Coconut Chickpea Dinner!  I love a dish loaded with healthy beans and vegetables.

One Pot Coconut Chickpea Dinner

I especially love a dish that is made with simple ingredients, and takes less than an hour to get to the table.  For this One Pot Coconut Chickpea Dinner all that is required is about 10-15 minutes of easy prep, then you throw everything into one pot and let it simmer away for about 40 minutes.  While it’s simmering and making your house smell amazing, you can start the rice.  So simple and tasty.  And my kids liked it!  My pickiest eater even loved it, which is truly amazing because he never likes anything.  So I was super happy he devoured his dish.

One Pot Coconut Chickpea Dinner

So if you’re looking for a healthy and quick vegetarian dinner, this One Pot Coconut Chickpea Dinner is it!  Gather your family around the table and enjoy it together.

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One Pot Coconut Chickpea Dinner

Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings 6
Author Jo-Anna@APrettyLife

Ingredients

  • 1 tbsp vegetable oil
  • 2 tomatoes, chopped
  • 1 large onion, chopped
  • 2 tbsp minced fresh ginger
  • 1 1/2 tsp cumin
  • 1 tsp chili pepper
  • 1/4 tsp salt
  • fresh ground pepper
  • 1 1/2 cups peeled and cubed sweet potato
  • 1 cup chopped cauliflower (small chop)
  • 1 - 19 oz can chickpeas, rinsed and drained
  • 1 - 400 mL can coconut milk

Instructions

  1. In a skillet, warm up the olive oil in low-medium heat, then add the chopped tomatoes, onion and ginger. Cook until soft.

  2. Then add the cumin, chili pepper, salt and fresh ground pepper. Cook for 1 minute.

  3. Add the coconut milk, yam, cauliflower and chick peas.  Mix well.

  4. Simmer over low heat for 40-45 minutes, until the yam is soft and the mixture has thickened (it shouldn't be too runny)

  5. Serve over rice and garnish with fresh cilantro.

One Pot Coconut Chickpea Dinner

Have a delicious day!

Chewy Peanut Butter Blondies

These Chewy Peanut Butter Blondies are rich, peanut buttery and SO delicious!  They won’t last long!

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One afternoon a long long time ago…ok it was last week…I was dreaming of peanut butter.  That happens, for real.  I have a deep love of anything peanut butter, and sometimes it’s all I can think about.  Maybe it’s a vitamin deficiency of some kind, but really, it doesn’t matter, I’ll just go with it.

Chewy Peanut Butter Blondies

This craving wasn’t just about dipping a spoon into a jar, no it was much more than that.  I needed buttery, soft and chewy.  So I made Peanut Butter Blondies.

Chewy Peanut Butter Blondies

And they were exactly what I needed.  They’re chewy, soft and rich…buttery, peanut buttery and SO delicious.  Warning…you will need a glass of milk to go with them.  Oh, and you might not be able to stop at just one square.

Chewy Peanut Butter Blondies

This recipe makes a really big batch (it’s baked in a 9 x 13 pan), and because they’re so rich, you might want to cut them into 1 inch squares.  I hope you enjoy them as much as we did!

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Chewy Peanut Butter Blondies

Ingredients

  • 1 cup butter
  • 1 1/3 cup peanut butter
  • 1 cup brown sugar
  • 1 cup sugar
  • 1 tsp vanilla
  • 2 eggs
  • 2 1/2 cups flour
  • 1 tsp baking powder
  • 1/2 tsp salt

Instructions

  1. Preheat your oven to 350 degrees.

  2. Using a mixer, cream together the butter, peanut butter and sugars.

  3. Add the vanilla and eggs, mix until smooth.

  4. In a separate bowl whisk together the flour, baking powder and salt.

  5. Add the flour mix to the butter mix and combine, don't over mix.

  6. Spread the batter in a 9x13 baking dish.

  7. Bake for 40 - 45 minutes, or until the centre doesn't jiggle, and the edges are brown.

  8. Wait for at least 15 minutes (30 is better) before cutting into squares.

Recipe adapted from Allrecipes

Chewy Peanut Butter Blondies

Enjoy!

Here are more delicious peanut butter recipes:

Peanut Butter Bread

Peanut Butter Bread

Peanut Butter Confetti Cake

Peanut Butter Confetti Cake

Peanut Butter Cookie Bars

Peanut Butter Cookie Bars

Peanut Butter Banana Bread

Peanut Butter Banana Bread

Confetti Peanut Butter Snack Bites

Confetti Peanut Butter Snack Bites

Peanut Butter Cheesecake

Peanut Butter Cheesecake

Have a delicious day!

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Chewy Peanut Butter Blondies

Winter Vegetable Soup…and opening up about the world today

Hello friends! Today I’m going to go outside of my regular posting.  It’s hard not to when the world is in such a strange place, but I can’t keep posting recipes and home projects without acknowledging how I feel.  It doesn’t feel right to keep quiet any longer.  This doesn’t mean that I’m going to be political over here all the time, or maybe ever again, but to not place myself and speak to my feelings at this time in history, just doesn’t sit well with me.

I have been struggling with the appropriateness of posting recipes and such, when there is so much turmoil and fear on a global scale.  But I don’t want my seeming silence to be misconstrued as not caring, or worse yet seen as acceptance or complacency, when this is the furthest thing from my truth.  I have definite opinions and feelings about the state of the world, and express them in my personal life, but have always kept them away from my blog, because I haven’t really felt like this is the proper forum for this type of expression.  And truthfully, I’m not going to use my blog as this forum, except for times such as this, when I feel like I should bring these two aspects of my life together.  This blog is an extension of myself, but it’s also a place where I know people come to get away from things.  My readers don’t come here to listen to my politics, you are here because you are feeding your family, you are here because you are creating a home.

But I just can’t keep quiet today.  It doesn’t feel right to have it appear as though I’m blogging on as if nothing is happening and like the world isn’t on the brink of something very scary right now.  I can’t.  Because the complete opposite is true…some people like myself, just prefer to help and contribute quietly without having to announce it.  Just because something wasn’t shouted out on social media or blogs, does not mean it didn’t happen.

But friends, I’m scared.  And maybe you are too.  What do we do?  Only we know what works for ourselves.  For me, it starts at home.  In these times of global turmoil I have to take care of my family and loved ones.  I have to create security at home, and make my kids feel safe.   I have to set an example, to care for our family, to care for our neighbour.  To lend a helping hand to those in need.  Build a bigger table, not a higher fence.

I will carry on with my posting here, because one of the main ways I show love and create security for my family is through the gift of food.  Food we share at the family table, one place where we connect and talk about our lives.  Over food with friends, over food we share with our neighbours, over food we share with those in need. Food is a universal language.

So I’m sharing a hearty and healthy meal today that you can serve up to your loved ones as you gather around your family table in uncertain times.  Comfort food.  Maybe make a big batch and take it to a friend, a neighbour or someone in need.

Winter Vegetable Soup

Winter Vegetable Soup

Serve with an easy 1-Hour Mozzarella and Parmesan Buttermilk Quick Bread.

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Winter Vegetable Soup

This Winter Vegetable Soup is loaded with healthy vegetables.  This recipe makes a big batch, so it's big enough to share.

Ingredients

  • 2 tbsp butter or margarine
  • 2 cups chopped cabbage
  • 1 cup chopped cauliflower
  • 1 1/2 cups chopped carrots
  • 1/2 cup chopped celery
  • 1/2 cup chopped onions
  • 4 cloves garlic chopped
  • 2 tsp oregano
  • 2 leaves bay
  • salt & pepper
  • 1 - 28 oz can diced tomatoes
  • 1 - 680 mL can tomato sauce (plain)
  • 1 - 540 mL can chickpeas
  • 2 cups vegetable broth
  • 1 - 2 cups cooked noodles I used egg noodles

Instructions

  1. In a soup/stock pot melt the butter, and saute the cabbage, cauliflower, carrots, celery, onions and garlic in butter, until soft.

  2. Add the oregano, bay leaves, salt, pepper, diced tomatoes, tomato sauce, chickpeas and broth.

  3. Simmer for about 30 minutes.
  4. In the mean time, cook your noodles in a separate pot. This is so they don't soak up all of your liquid in the soup.  Or if you have leftover noodles from a pasta night, use those!

  5. Just before you are ready to eat, add the cooked noodles.
  6. Serve and enjoy!

 

Winter Vegetable Soup

Winter Vegetable Soup

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Winter Vegetable Soup

Valentine’s Day Heart Shaped Pizzas + 25 Valentine’s Day Ideas!

These Heart Shaped Pizzas with Heart Shaped Pepperoni are perfect for Valentine’s Day!  And with this recipe, you can make the dough with your bread machine!  Easy and delicious.

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Valentine’s Day is coming soon!  Do you celebrate?  Decorate? Or make yummy treats?  If you’re looking for some ideas for love day, I’m hoping today’s blog post will get you into the Valentine’s Day frame of mind!  I’ve joined together with 24 talented Canadian bloggers to bring you a total of 25 amazing Valentine’s Day projects, with everything from recipes, table settings, drinks, wreaths, crafts, decorating ideas…you name it, it’s here!  You will find images and links to all the amazing projects created just for you, at the bottom of this post.  I love bloggers.

For my contribution to this collaboration I created these Heart Shaped Pizzas for Valentine’s Day.  I love to make themed pizzas for different holidays…I made this ghost pizza for Halloween, and now these heart pizzas for love day.  Come see how I made them!

Valentine's Day Heart Shaped Pizzas

Pizza is always a favourite around here, especially homemade pizza!  You just can’t beat the taste of a homemade crust…this crust recipe is crunchy, yet light, and so flavourful.  But one of the best things about it, is that you can make it in the bread machine.  SO easy.

Valentine's Day Heart Shaped Pizzas

To make these pizzas festive and special just for Valentine’s Day, not only did I shape the dough into hearts, but I also cut the pepperoni into heart shapes using a small cookie cutter.  Aren’t they deliciously adorable?!  Has pepperoni ever looked more cute?

Valentine's Day Heart Shaped Pizzas

After stretching the homemade pizza dough into hearts, I spread on some pizza sauce.  You can use either homemade or pre-made pizza sauce, I use pre-made sauce because it’s easy.   Eventually I hope to create an easy homemade sauce recipe, but for now, pre-made works great!

Valentine's Day Heart Shaped Pizzas

After I cut out the heart shaped pepperonis, there were quite a few leftover pieces.  I didn’t want to waste this pepperoni so I added them under the cheese so you couldn’t see it, but makes these pizzas extra pepperoni-y!  SO good.

Valentine's Day Heart Shaped Pizzas

Sprinkle on some cheese.  Ok, A LOT of cheese.  #allthecheese

Valentine's Day Heart Shaped Pizzas

And now to decorate!  These heart shaped pepperonis are the cutest.

Valentine's Day Heart Shaped Pizzas

Bake and wait as your cheesy pepperoni pizza bakes and bubbles away in your oven.  It’s worth the wait.

Valentine's Day Heart Shaped Pizzas

Ready to eat…yummmmmmmm

Valentine's Day Heart Shaped Pizzas

Even after baking the pizzas the heart shaped pepperonis hold their shape really nicely.  Such a fun and a great way to enjoy a family Valentine’s Day dinner!

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Heart Shaped Pizzas for Valentine's Day

These Heart Shaped Pizzas are perfect for Valentine's Day.  With this recipe, you can make the dough with your bread machine!

Servings 6
Author Jo-Anna@APrettyLife

Ingredients

Pizza Dough Ingredients:

  • 1 cup water
  • 1 tsp salt
  • 1 tbsp sugar
  • 2 3/4 cup all purpose flour
  • 1 1/4 tsp bread machine yeast

Pizza Toppings:

  • 3 cups grated mozzarella cheese
  • 1 cup pizza sauce (more if needed)
  • pepperoni, cut into heart shapes (see instructions below)

Instructions

Making the Pizza Dough:

  1. Add all of the ingredients to your bread machine.
  2. Select the Dough/Pasta cycle (it's usually about a 1 hr and 30 minute cycle).
  3. Once the dough cycle has completed, remove the dough to a surface lightly dusted with flour, and cover with a clean tea towel. Let rise for 15 minutes.
  4. Roll out and shape the dough into one large heart shape, or 3 medium hearts, then transfer to a prepared baking sheet. (I prepare a baking sheet with a light layer of olive oil, or some corn meal.)

Assembling the Pizzas:

  1. To make the pepperoni hearts, use a small heart shaped cookie cutter and cut out the hearts.  Set aside.

  2. Spread the pizza sauce onto the heart shaped dough bases..

  3. Add the pepperoni extras from cutting out the heart shapes (not the hearts, but the edges so you don't waste any pepperoni).  See picture.

  4. Sprinkle on the grated cheese.

  5. Add the pepperoni hearts.

  6. Bake in a 400 degree oven for 20 minutes or until the crust is golden brown and the cheese is bubbling.

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Valentine's Day Heart Shaped Pizzas

25 Sweet Valentine’s Day Ideas

Now it’s time to see more fantastic Valentine’s Day ideas!  I hope you get a chance to visit the all of the talented bloggers listed below, as they share their projects over the course of the next week!  There are some ah-mazing projects.  You can also follow along on Instagram with the #CBValentinesDay hashtag!

25 Valentine's Day Ideas

Monday

Heart Shaped Pizzas for Valentine’s Day by Jo-Anna of A Pretty Life
Blood Orange Limoncello Cocktail for Valentine’s Day by Tara of Suburble
Ombre Cake Makeover from a Grocery Store Cake by Colleen of Lemon Thistle
Valentine’s Popcorn by Janella of Ma Belle Vie
“Warm Heart” Hand Warmers by Sarah of Flourish & Knot

Tuesday

Valentine’s Day Embroidery Projects by Heather of Home to Heather
Valentine’s Candy Inspired Table Setting by Andrea of Personally Andrea
Valentine Heart Strawberry Pop Tarts by Jen of Kitchen Counter Chronicles
Valentine’s Day Date Night In Gift Basket Idea by Christina of The DIY Mommy
Valentine’s Day Chocolate Chunk Skillet Cookies by Shauna of Satori Design for Living

Wednesday

Felt Valentine’s Day Cards by Alex of Northstory
Lovey Dovey Vegan Chocolate Bark by Joann of Woman in Real Life
Valentine’s Day Wall Hanging by Thalita of The Learner Observer
DIY Valentine String Art by Tash of The Dreamhouse Project
Fluffy Valentine Sugar Cookies by Kendra of Joy In Our Home

Thursday

Easy DIY Valentine’s Wreath by Laurie of VinYet ETC
Raspberry Pie Mousse Cups by Daniela of Lifeovereasy
Valentine’s Day Breakfast by Dannyelle of Life is a Party
Valentine’s Mantel by Jen of Rambling Renovators
Boyfriend Bouquet | Floating Heart Terrarium by Cynthia of Cynthia Zamaria

Friday

Embroidery Hoop Valentine Art by Christine of The DIY Dreamer
“You & Me” Wood Sign by Lindi of Love Create Celebrate
Chocolate and Coconut Coated Heart Mini-Cakes by Jane and Sonja of Sustain My Craft Habit
DIY String Heart Wall Hanging by Melissa of The Sweet Escape
Heart Shaped Marshmallows for Valentine’s Day by Christine of Amidst the Chaos

Have a delicious day!

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Heart Shaped Pizzas for Valentine's Day

5 Minute Apple Pie Oatmeal

This 5 Minute Apple Pie Oatmeal is a delicious and quick breakfast idea!  It’s perfect for busy weekday mornings!

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Today I’m sharing the last recipe in my 5 Minute Oatmeal breakfast series.  If you missed any of the other 3 recipes, I’ve shared the links at the bottom of this post.

My goal with sharing these 5 Minute Oatmeal recipes is to offer delicious, healthy and easy breakfast ideas for our busy weekday mornings.  There is so much more to breakfast than bowls of cereal or toast all the time, and oatmeal is a great place to start.  We just have to look outside the traditional oatmeal packet and try new toppings.  Anything goes.  Add berries, nuts, coconut, granola, jam, peanut butter, cream…any of your favourite flavours.  Not only are you making your oatmeal more delicious, but you are also making it more hearty and adding a little extra nutrition, which is a perfect way to start the day.

5 Minute Apple Pie Oatmeal

This Apple Pie Oatmeal has all the delicious flavours of an apple pie, but you get to eat it for breakfast!  To make this oatmeal you can use a premade apple sauce, or if you have a favourite recipe you can make your own.  I like our apple sauce to be chunky so over the weekend we made a quick batch to enjoy with pancakes, and I used the remaining for this oatmeal.  Then I loaded it up with some Greek vanilla yogurt, chopped fresh apples, some raisins and a sprinkling of cinnamon and shredded coconut…SO much flavour.

5 Minute Apple Pie Oatmeal

This tasty breakfast is easy enough to make, even kids can do it!  Enjoy.

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5 Minute Apple Pie Oatmeal

Servings 1
Author Jo-Anna@APrettyLife

Ingredients

  • 1/3 cup quick oats
  • 2/3 cup milk
  • 1/4 cup Greek vanilla yogurt
  • 1/4 cup apple sauce
  • 1/4 cup chopped fresh apple
  • 1 tbsp raisins
  • dash cinnamon
  • sprinkle shredded coconut

Instructions

  1. Mix together the quick oats and milk, and cook. I cook mine in the microwave, but you can also cook them on the stove.

  2. Putting it all together:
  3. Add the 1/4 cup of Greek vanilla yogurt on to the cooked oatmeal.

  4. Add the apple sauce, chopped apples and raisins.

  5. Sprinkle with cinnamon and the shredded coconut.

  6. Enjoy!

5 Minute Apple Pie Oatmeal

Here are More Delicious 5 Minute Oatmeal Recipe Ideas:

5 Minute Lemon Blueberry Oatmeal

5 Minute Lemon Blueberry Oatmeal

5 Minute Peanut Butter and Jelly Oatmeal

5 Minute Peanut Butter and Jelly Oatmeal

5 Minute Banana Coconut Oatmeal

5 Minute Banana Coconut Oatmeal

I hope I’ve inspired you to look outside the plain old oatmeal packet, and dress up this hearty ingredient with some fun and flavourful additions!

Have a delicious day!

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5 Minute Oatmeal Recipes To Try

5 Minute Banana Coconut Oatmeal

This 5 Minute Banana Coconut Oatmeal is a delicious and easy breakfast idea!  Perfect for busy mornings!

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Do you love the banana coconut combination?  There’s something so delicious about bananas and coconut together…it feels tropical somehow, which is actually quite welcome this time of year.  It may not be Hawaii, but it’ll have to do.

This 5 Minute Banana Coconut Oatmeal is the next recipe in my oatmeal breakfast series…so far I’ve shared 5 Minute Peanut Butter and Jelly Oatmeal, and 5 Minute Lemon Blueberry Oatmeal.  My goal with these recipes is to give you quick, healthy and delicious recipe ideas for our busy weekday mornings.  We shouldn’t have to sacrifice taste and nutrition because we’re busy getting out the door…it’s easier than ever to whip up something delicious for you and your family.

5 Minute Banana Coconut Oatmeal

What I love about these 5 minute recipes is that they are easy enough for my kids to make for themselves.  As long as the ingredients are available, they can assemble these oatmeals in no time at all.  I like giving my kids the opportunity to try new things, especially when it comes to having them create a meal for themselves.  Kids are capable of doing so much more than we think sometimes…  They have fun trying different healthy flavour options, and I’m happy knowing that they’ve gone off to school full and ready for the day.

 

5 Minute Banana Coconut Oatmeal

For this Banana Coconut Oatmeal, I’ve substituted coconut milk for milk, just to give it a little extra coconut flavour.  Then I topped it with coconut Greek yogurt, banana slices and shredded coconut.  So simple, and so good.

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5 Minute Banana Coconut Oatmeal

Servings 1
Author Jo-Anna@APrettyLife

Ingredients

  • 1/3 cup quick oats
  • 2/3 cup coconut milk
  • 1/4 cup Greek coconut yogurt
  • 1 banana, sliced
  • 1 tbsp flaked coconut

Instructions

  1. Mix together the quick oats and coconut milk, and cook. I cook mine in the microwave, but you can also cook them on the stove.

Putting it all together:

  1. Add the 1/4 cup of Greek coconut yogurt on to the cooked oatmeal.

  2. Add the banana slices.

  3. Sprinkle with the shredded coconut and enjoy!

 5 Minute Banana Coconut Oatmeal

Here are More Delicious 5 Minute Oatmeal Recipe Ideas:

5 Minute Lemon Blueberry Oatmeal

5 Minute Lemon Blueberry Oatmeal

5 Minute Peanut Butter and Jelly Oatmeal

5 Minute Peanut Butter and Jelly Oatmeal

5 Minute Apple Pie Oatmeal

5 Minute Apple Pie Oatmeal

Have a delicious day!

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5 Minute Oatmeal Recipes To Try

5 Minute Lemon Blueberry Oatmeal

This 5 Minute Lemon Blueberry Oatmeal is bursting with delicious fresh blueberry and lemon flavours!  This is quick and hearty breakfast that is perfect for busy mornings!

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Hello!  I’m back again today with another delicious and easy breakfast idea!  Yesterday I shared my 5 Minute Peanut Butter and Jelly Oatmeal, and today I’ve got a 5 Minute Lemon Blueberry Oatmeal recipe.  These oatmeal recipe ideas are perfect for busy weekday mornings.  With just a few seconds of prep time, you can have a hearty and delicious breakfast for you and your family.

5 Minute Lemon Blueberry Oatmeal

The thing about eating oatmeal, is that most of the time we just add a little brown sugar and some cream.  Delicious but can get pretty boring really fast.  So I decided to think outside the box and almost look at oatmeal as a deconstructed muffin…what kinds of muffin flavours are your favourite?  Chances are these flavours would be perfect as oatmeal.

5 Minute Lemon Blueberry Oatmeal

Take this lemon blueberry oatmeal variation as an example. Lemon Blueberry Muffins are delicious.  Lemon Blueberry Oatmeal is delicious.  How can it not be?  Lemon and blueberry are a match made in heaven.

5 Minute Lemon Blueberry Oatmeal

For this oatmeal variation I made a simple oatmeal/milk base, added some lemon Greek yogurt, fresh blueberries and lemon zest.  Dee-licious.  And SO so easy.  Oatmeal has never been more tasty.

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5 Minute Lemon Blueberry Oatmeal

Author Jo-Anna@APrettyLife

Ingredients

  • 1/3 cup quick oats
  • 2/3 cup milk
  • 1/4 cup Greek lemon or vanilla yogurt
  • 1 tbsp blueberry jelly
  • 1/2 tsp fresh lemon zest
  • 1/4 cup fresh blueberries

Instructions

  1. Mix together the milk and quick oats, and cook. I cook mine in the microwave, but you can also cook them on the stove.

Putting it all together:

  1. Add the 1/4 cup of Greek lemon or vanilla yogurt on to the cooked oatmeal.

  2. Warm up the blueberry jelly, then drizzle the jelly over the yogurt.

  3. Sprinkle the lemon zest over the yogurt and oatmeal.

  4. Sprinkle with fresh blueberries and enjoy!

 

5 Minute Lemon Blueberry Oatmeal

Make sure you come back again tomorrow for another quick and tasty oatmeal recipe!

5 Minute Lemon Blueberry Oatmeal

 

Here are More Delicious 5 Minute Oatmeal Recipe Ideas:

5 Minute Peanut Butter and Jelly Oatmeal

5 Minute Peanut Butter and Jelly Oatmeal

5 Minute Banana Coconut Oatmeal

5 Minute Banana Coconut Oatmeal

5 Minute Apple Pie Oatmeal

5 Minute Apple Pie Oatmeal

Have a delicious day!

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5 Minute Oatmeal Recipes To Try