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Crustless Quiche


Description

Crustless Quiche // I love these kinds of recipes because they are so versatile. Basically just add ingredients you have around: use leftover ham, or cubed cooked potato, spinach, tomatoes…you name it.


Scale

Ingredients

Crustless Quiche Base:

  • 6 eggs
  • 1 cup milk
  • 1 cup cheese (grated (cheddar cheese, swiss cheese or mozzarella))
  • 2 tbsp parmesan cheese (optional)
  • salt & pepper to taste
  • 1 cup optional ingredients (See Below)

Optional Ingredients: As a general rule I add a combined amount additional ingredients. (Basically 1/3 cup of each to make a total of 1 cup.) Here are some ideas:

  • 1 cup Additional Ingredients:
  • cubed ham or crumbled cooked bacon
  • chopped broccoli
  • chopped tomatoes
  • sliced onions or green onions
  • chopped spinach
  • chopped asparagus
  • cooked cubed potato

Instructions

  1. Preheat your oven to 350 degrees.
  2. Whisk together the milk, egg, cheese and salt & pepper.
  3. Stir in any additional ingredients.
  4. Pour the egg mixture into an pie dish, and bake uncovered for about 45 minutes. Or until the centre is set, and not jiggly.