In a separate bowl, combine the flour, baking soda and salt.
Then add the flour mix to the peanut butter mix. Combine.
Shape the dough into 1 inch balls, then place them on a cookie sheet about 2 inches apart.
Using a fork, gently flatten down the balls of dough. I like to criss cross my pattern. It looks pretty!
Bake the cookies for 9-12 minutes. I bake mine for 9 minutes at the most because we like soft chewy cookies. If you want to bake them longer, watch them closely after about 9 minutes, because they go from perfect to burnt really fast!
Cool.
Putting together the ice cream sandwiches:
After the cookies have cooled, place a scoop of peanut butter ice cream between 2 freshly baked peanut butter cookies!