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Champ Mashed Potatoes
Servings
6
Ingredients
6
medium potatoes
peeled and cut into chunks
1/4
cup
butter
1/2
cup
half & half cream
1
bunch of chopped green onions
salt & pepper to taste
Instructions
Place the peeled and chopped potatoes into a large pan filled with enough salted cold water to just cover the potatoes. Boil until tender.
When the potatoes are done boiling, drain them and mash. Set aside.
In a small saucepan, melt the butter on low heat, then add the cream. Stir in the chopped green onions.
Add the milk mixture to the mashed potatoes and stir, mixing well.
Salt & pepper to taste.