Cheddar and Dill Buttermilk Quick Bread  {A Pretty Life}

Cheddar and Dill Buttermilk Quick Bread

This Cheddar and Dill Buttermilk Quick Bread is light and flaky and bursting with flavour!  This bread requires no kneading and no rising, and you can have it on your table in about one hour.

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I have developed a thing for quick breads.  Who knew you could make a loaf of bread in just over one hour, with no kneading and no rising?  Warm bread on the table in time for dinner?  Yes.  Please.

Buttermilk quick breads have simple base ingredients that are the perfect platform for many different flavour combinations.  I have been busy experimenting and am discovering many delicious variations.  First I made this Mozzarella & Parmesan Buttermilk Quick Bread, and then last week I made this Cheddar & Dill Buttermilk Quick Bread.  Oh the deliciousness.

Cheddar and Dill Buttermilk Quick Bread {A Pretty Life}

I love dill, and the addition of this herb to this bread doesn’t disappoint!  The combination of cheddar cheese and fresh dill in this bread is SO good.

Cheddar and Dill Buttermilk Quick Bread {A Pretty Life}

Savoury quick breads like this one are perfect to serve alongside any grilled meat, soup, or chili.  They’re also great the next day if you toast them and slather them with butter…oh yum!


Yields 1

Cheddar and Dill Buttermilk Quick Bread

10 minPrep Time

1 hrCook Time

1 hr, 10 Total Time

Save Recipe


  • 2 cups flour
  • 2 tbsp sugar
  • 11/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 cup buttermilk
  • 1 egg
  • 1/4 cup melted butter
  • 1 1/4 cup shredded cheddar cheese
  • 1/4 cup chopped fresh dill


  1. Preheat your oven to 350 degrees.
  2. In a bowl whisk together the flour, baking powder, baking soda and salt.
  3. In a separate bowl, whisk together the buttermilk and egg.
  4. Whisk the melted butter into the buttermilk mixture.
  5. Add the buttermilk mixture to the flour mix, and gently combine. Don't over mix the batter.
  6. Stir in the shredded cheese and dill.
  7. Line a 9 x 5 baking tin with parchment paper and bake for 1 hour, or until a toothpick inserted in the centre of the bread comes out clean.

Cheddar and Dill Buttermilk Quick Bread {A Pretty Life}

I hope you enjoy this recipe!

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Love Quick Bread Recipes?  Here are more great ones!

Mozzarell and Parmesan Buttermilk Quickbread Feature

Mozzarella and Parmesan Buttermilk Quick Bread

Zucchini, Cheddar & Chive Buttermilk Quick Bread

Zucchini, Cheddar Cheese & Chive Buttermilk Quick Bread

Jalapeno Cheddar Quick Bread {A Pretty Life}

Jalapeno Cheddar Quick Bread

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Have a delicious day!

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  • Reply Jessy @ The Life Jolie May 4, 2015 at 8:18 AM

    This looks amazing- I love dill and cheddar so this will definitely be on my list of things to make- definitely pinning!

    I stopped by from Inspiration Monday.

  • Reply Terri Betz May 4, 2015 at 10:54 AM

    Awesomeness! Exactly what I was looking for! Making this today! I want to add jalapeños to it, think that’s okay? We love buttermilk! And I love that it’s a quick bread! Happy Cinco de Mayo!

  • Reply Shelley May 5, 2015 at 8:58 AM

    Sounds yummy!!!! Even may be able 2 do this! Thx****

  • Reply Travel Animal Doctor May 6, 2015 at 6:14 AM

    Wow, that is an amazing photograph. The bread looks delectable! I can’t wait to try it.

  • Reply ashley May 7, 2015 at 6:38 AM

    This looks and sounds delicious! And so easy 🙂 Saving this to make soon!

  • Reply Mumbling Mel May 8, 2015 at 8:01 AM

    This looks so delish! Very different but it sounds so good! I will have to try this! Perfect comfort food in my opinion 🙂

  • Reply Mila May 8, 2015 at 2:35 PM

    Wow, that sounds amazing! What a cool combination of ingredients :
    I hope you will share your recipe with our Link Up – Idea box:


  • Reply Lou Lou Girls May 11, 2015 at 12:40 PM

    Hello beautiful! I’m stopping by to let you know that your yummy cheddar bread received the most views at our last party. We will be featuring it at our party tonight at 7. Happy dance time! Lou Lou Girls

  • Reply Kati May 11, 2015 at 8:08 PM

    Oh, I really need my dill to grow faster so that I can make this bread! It looks amazing.

  • Reply Stephanie Volkert May 11, 2015 at 10:04 PM

    I’ve never made bread. Yeah, true story. I’ve always been intimated by it. I think you have cured me of this 😀
    (Visiting from Lou Lou Girls, congrats on having the most views!)

  • Reply Mandee Thomas May 12, 2015 at 10:22 AM

    Oh my heck, this looks amazing! Pinned!! I wanted to let you know that I’m featuring this post tonight at the Create & Share Link Party (7:00 PM MST)! Congratulations!!! Can’t wait to see what you share with us this week. 🙂

  • Reply Jennifer Dawn May 13, 2015 at 10:20 AM

    Wow! This looks amazing!

  • Reply Christine May 13, 2015 at 11:28 AM

    This looks seriously delicious! I make something similar with biscuits, and I can’t wait to try this! Pinned! Would love for you to share this at OhMyHeartsieGirl Wordless Wednesday!

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